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How to Make Bear Paw Biscuits With Your Kids (pictures)

When you bake with your kids, you want something quick, easy, and good tasting. Bear Paw Biscuits check all those boxes. The recipe takes only 4 ingredients. No preparation is required, and clean up is a snap. 

When my son, Max, was little, he absolutely adored Winnie the Pooh (except he was terrified by the heffalumps). We often made this yummy biscuits in the afternoons and ate them hot from the oven while we read one of his favorite Pooh stories. It was a magical prelude to nap time and a memory I'll always cherish.




1. Gather the ingredients: a can of biscuits, brown sugar, margarine (melted), and sliced almonds.


2. Cook the biscuits according to the directions on the package.


3. Brush with melted margarine and sprinkle with brown sugar.


5. While the biscuits are warm, stick five almond slices around the edges of each so they look like bear paws.



7. Eat while warm. Yum!



In our hectic lives with too much noise and too much chaos, we all need a little Winnie the Pooh to help us slow down and relax. These gentle stories are perfect for you and your child to enjoy together and enter the world of Pooh, Piglet, Eeyore, Tigger, and Rabbit. 


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